Lunch Menu

Daily specials in addition to rotating Quiche.


Salads

Tuna Caesar

Sashimi grade Ahi tuna steak seasoned & grilled to your preference over a homemade Caesar salad
$12.99

Grilled Chicken Salad

Our succulent marinated chicken breast sliced thin on mixed greens & garden fresh vegetables with mixed cheeses and your choice of dressing
$10.99

Salmon Champagne Salad

A beautiful fillet of Atlantic salmon rubbed with dill & sea salt seared to perfection on mixed micro greens tossed in a sparkling lemon champagne vinaigrette
$12.99


Paninis

Chicken Parmesana Panini

Marinated chicken breast smothered in our homemade marinara and parmesan, toasted with provolone & basil on a grilled Italian Panini
$10.99

Hawaiian Chicken Panini

Citrus grilled chicken breast cubed & tossed with a light pina colada sauce & topped with coconut encrusted pineapple rings on a provolone grilled panini
$10.99

King Crab & Avocado Panini

A crisp lump crab and celery salad on a parmesan broiled Panini finished with a whipped avocado cream sauce and lime
$12.9

Fresh Vegetable Panini

Seared zucchini and squash with onions and roasted red peppers alongside fresh avocado on Italian Panini with cucumber dill spread
$9.99


Burgers

100% USDA choice American black angus certified beef. A blend of short rib & chuck that ensures exceptional quality, texture & flavor

The Bear

Indulge yourself with half a pound of pure Angus topped with Applewood smoked bacon, our savory smooth béarnaise sauce and aged provolone
$10.99

Three Cheese Burger

Cheddar, American, and Monterey Jack cheeses crown this classic burger on a Kaiser roll
$9.99

Anything Burger

It’s just that. Our succulent half pound grilled angus beef on a toasted Kaiser bun with your choice of toppings. Lettuce, tomato, onion, grilled peppers, pickles, cucumber, ketchup, mustard, Mayo, American, mixed cheddar, Monterey jack, provolone or our secret recipe BBQ sauce
$9.99

Other Specialties

Coconut Shrimp

Butterfly jumbo shrimp rolled in bread crumbs and toasted coconut, flash fried then served with a side of red pepper and orange spice marmalade
$11.99

Fish & Chips

Another local favorite. Cold water cod fillets dipped in ale batter and quickly fired. Served on a bed of salt and pepper fries with coleslaw
$11.99

Fried Shrimp

Fresh jumbo shrimp breaded and lightly fried with a lemon cocktail sauce
$10.99

Philly Cheesesteak

100% Angus beef sliced paper thin and sautéed with peppers & onions, then smothered in aged provolone on a toasted hoagie bun

$10.99

Chicken Philly

Chicken breast sliced paper thin and sautéed with peppers & onions, then smothered in aged provolone on a toasted hoagie bun

$9.99

Platinum Crab Cakes

Three mini fresh lump crab cakes served on thinly sliced cucumber with a side of citrus and caper dill crema

$12.99

Oyster Basket

Freshly shucked oysters lightly breaded and flash fried served with drawn bay butter

$11.99

Bananas Foster French Toast

This is the one you’ve heard about. Fresh bananas, Jamaican dark rums and exotic sugars are flambeed and served over sourdough bread, served with a fresh fruit cup

$10.99

Quiche (chef’s choice)

Homemade daily using only the freshest market ingredients and cheeses, baked to perfection, served with roasted thyme and parmesan potatoes plus a fresh fruit cup.

Priced Daily

Sides

Fries, Sweet Potato Fries, Seasonal Fruit Cup, Cole Sla, Island Way Chips


All items are served with your choice of one side item